HOW TO MAKE
How to make
1. HOW TO MAKE GADO-GADO (VEGETABLE SALAD WITH PEANUT SAUCE)
INGREDIENTS :
- 2 cup shredded cabbage
- 2 cup 1" cut long beans
- 1 bunch swamp cabbage cut up
- 2 cup beansprouts - a few lettuce leaves
- 1 cucumber, sliced
- 1 cup cooked cubed soya bean cake
- 1 medium size boiled potato cubed
- 1 sliced hard-boiled egg
- 2 tablespoons fried onion shrimp crackers
SAUCE :
- 1 cup fried peanut
- 1 clove garlic
- 1 teaspoon shrimp
- 2 red chillies
- 1 teaspoon brown sugar
- 1/2 teaspoon tamarind
- 1 lemon salt to taste water, depending on desired thickness
UTENSILS :
- pot
- colander
- mortar and pestle
- serving dish
PREPARATION :
1. Boil separately the cabbage, long beans, swamp cabbage and beansprouts than put aside.
2. Pound the fried peanut into a fine powder. Using the mortar and pestle, crush the garlic, shrimp paste, chillies, brown sugar, tamarind into a paste adding a little salt.
3. Mix the peanut and the paste together and add the water to desired thickness.
4. Squeeze the lemon into the sauce.
PRESENTATION :
1. On a serving dish spread the vegetables out. Put the cabbage first, round the edge with lettuce, then put the cucumber slices on top of the lettuce. In the centre put the others vegetables, the soya bean, potato, garnish with the sliced egg.
2. Pour the sauce over all this, and garnish with fried onion and shrimp crackers.
2. HOW TO MAKE PANCAKE
INGREDIENTS :
· - 3 – 4 spoonful of flour
· - 2 eggs · - 1 ½ (250 ml) of milk
· - 1 stick of butter
MATERIALS :
· - 1 mixing bowl
· - 2 table spoons
· - 2 cups
· - 1 small pan
PROCEDURE :
1. Put the flour in the bowl.
2. Put milk in a cup.
3. Make sure it's 250 ml of milk.
4. Put the milk in the bowl.
5. Break the 2 eggs into the bowl.
6. Mix it with a spoon.
7. Heat up the pan and put the butter
8. Put the mix in the pan.
9. Let the pancake mix cook about 5 minutes
10. Flip pancake over when the top is brown.
11. Your pancake its ready to be serve
3. HOW TO MAKE SANDWICH
MATERIALS :
- Two slice of bread
- Cheddar cheese
- Tomato sauce
- Mayonnaise
- Tomatoes
- Lettuce leaves
STEPS :
First, place a slice of bread on the plate.
Second, put the tomato sauce.
Third, add salad, slice tomatoes, cheddar cheese, mayonnaise, tomato sauce.
After that, add lettuce leaves Then, put a slice of bread on the top and Finally, serve it!
4. HOW TO MAKE FRIED RICE
INGREDIENTS :
- a plate of rice
- 1 red chili pepper chopped
- 1 clove garlic chopped fine
- 1 clove chopped onion
- pinch of salt
- 2 tbsp margarine
- 2 tbsp soya sauce
COOKING METHOD :
1. Crush the red pepper, garlic and onion until very fine.
2. Add the salt and saute in margarine over low heat for 2 minutes.
3. Add the rice and soya sauce
4. Stir until well mixed and rice is hot.
PRESENTATION :
1. Serve hot on a plate.
2. Garnish with shredded omelet and sliced cucumber and tomatoes.
5. HOW TO MAKE A PENCIL BOX
What you need:
An empty plastic bottle of water
A sharp cutter
A piece of white of colorful paper
Some glue
Some paint
Steps:
Wash the plastic bottle and make sure it has been clean when you use it Cut the bottle into two halves Wrap the bottle with a piece of colorful paper If you use white paper, use a paint to color it Now, your pencil box is ready to use
6. HOW TO MAKE A CUP OF COFFEE
MATERIALS AND INGEDIENTS :
one spoon of coffee powder
2 spoons of sugar
hot water
a cup
a spoon
PROCEDURE :
Prepare two spoons of sugar,
a cup, hot water, a spoon of coffee powder, a spoon.
Put 2 spoons of sugar and a spoon of coffee powder into the cup.
Pour some hot water into the cup. Stir it gradually and the hot coffee is ready to drink.
7. HOW TO MAKE SPECIAL FRIED NOODLE
Ingredients:
Onions
An egg
Cabbage
Instant noodle
Vegetable oil
Chilli
Garlics
Steps:
First, Slice onions, garlics, chilli, and cabbage
Second, heat pan and put vegetable oil in it
Third, fry the onions and garlics untill yellowish
Fourth, pour water on the pan and wait until boiling
Then, put cabbage into boiling water and then put an egg in it
After that, add noodle, stir slowly for three minutes While noodle is being cooked, put the seasoning in a bowl
Next, take the cooked noodle from the boiling water and drain it Put the cooked noodle and the seasoning into the bowl and mix well
Finally, the special fried rice is ready to serve
8. HOW TO MAKE KOLAK
INGREDIENTS :
500 gr bananas
2 cups thick coconut milk
90 gr brown sugar pinch of salt
2 cups water
STEPS :
First, Peel the bananas and cut them into small circle.
Second, Boil in 2 glass of water for 10 minutes
Third, In other saucepan, simmer the coconut milk with a pinch of salt and the brown sugar, stir and be careful that the coconut milk doesn't quite come to the boil.
After that, when the sugar is dissolved, put in the bananas and continue to simmer for about 10 to 15 minutes, until bananas are cooked.
Finally, it can be served in hot.
9.How to make Opor Grilled Chicken
Ingredients:
1 chicken, cut into 10 sections
1 tablespoon tamarind water which comprises of
1 teaspoon of tamarind and
2 tablespoons of water
1 stalk lemongrass and pounded
2 straight clears out 1 teaspoon of salt
2 cm galangal and pounded
4 bits of lime leaves and toss the bones clears out
2 teaspoons of salt
1/2 teaspoons of cocoa sugar
1/2 teaspoon of turmeric powder
500 ml coconut milk from half coconut
Enough oil Inconspicuous
Seasonings:
6 red onions
3 cloves of garlic
5 bits of red bean stew
1/4 teaspoon cumin
3 toasted pecans
1/2 teaspoon of coriander
1 cm of ginger
Steps:
1. Marinate the chicken with cooking oil, tamarind water, and salt. Let it for 30 minutes.
2. Modified fuel while turning until fragrant and carmelized. Put aside.
3. Saute ground flavors, straight leaves, galangal, lime leaves, and lemongrass until fragrant.
4. Include salt, cocoa sugar, and turmeric powder. Blend well.
5. Pour the coconut milk. Blend well. Cook and blend until bubbling.
6. Include chicken that has been smoldered. Cook and blend often until it consumed and full grown.
7. Opor barbecued chicken is prepared to serve.
10. How to make Strawberry Popcorn
Ingredients:
75 grams of corn popcorn
2 tablespoons of margarine
1/4 teaspoon of salt Taste
Ingredients:
1/4 teaspoon of strawberry glue
200 grams of sugar
100 ml of water
Methodology:
1. Heat the margarine. Enter your corn pop corn and salt in a thick pan. Close and warmth until the corn blossoms by any means. Include the margarine. Blend well. Take and put aside.
2. Cook sugar, strawberry glue, and water. Cook until thick and bushy. Enter the pop corn. Mix until it spread well.
3. Strawberry Flavor popcorn is prepared to serve
11. HOW TO MAKE BROWNIES
Ingredients:
• 150gram of butter.
• 150gram of dark chocolate.
• 300 gram of flour
• 4 eggs.
• 600 gram of regular sugar
• 1 tsp vanilla extract
Steps:
1. Melt the chocolate with the butter.
2. Stir the eggs with the sugar and the vanilla extract.
3. Preheat the oven at low temperature
4. Combine the mixes you made.
5. Add the flour and stir with a wooden spoon.
6. Grease a brownie tin.
7. Add a little flour to cover the tin.
8. Add the brownie dough.
9. Bake for 10-30 minutes.
10. To check the brownies, put a knife in the mix.
The knife must be moist!
11. Eat them 15 minutes after you took them out of the oven.
12.How To Use Camera A digital camera
(DSLR camera or pocket camera or the others camera that you have)
The object (find something that interesting to you like animals, buildings or the others)
Steps : handle the camera and turn on it center the object in the LCD and manage the zoom control untill you get the best view when you are ready to take the picture, hold the shutter speed, and various other calculations.
Then, a light should appear that let you know the camera is set to go. After that, press shutter all the way down.
13.How to make Warm tea
Ingredients:
Warm Water.
Tea Bags Sugar
Steps:
Boil a kettle of water take the glass and pour warm water into it.
Put the tea bags in glass with warm water.
Dowse and pull the tea bags add the sugar to the glass
Stir the water slowly to make the water, the sugar, and the tea mixed.
The hot tea is ready to be enjoyed
14.How To Make Ice Cream (Vanila Ice Cream)
Ingredients :
2/3 cup sugar
1,5 cups heavy cream
4 large egg yolks
1 vanilla bean (split and scraped of seeds),
or 1 teaspoon vanilla extract
1,5 cups whole milk Utensils Spatula
Medium saucepan
Whisk Instant-read thermometer
Measuring cups and spoons
Mixing bowl Ice cream machine
Strainer
Steps :
1. Chill the ice cream bowl, if needed: If your ice cream machine has a bowl that needs to be frozen before churning, put it in the freezer the night before you plan to make ice cream.
2. Prepare an ice bath: Fill a large bowl with some water and ice cubes . Place another, smaller bowl on top of the water, and place a strainer inside. Keep this close by while you make the ice cream base.
3. Whisk the sugar and yolks until pale lemon-yellow colored: If you haven't already done so, separate the yolks from the eggs. Combine the sugar and the yolks in a medium mixing bowl. Whisk until combined.
4. Warm the milk on the stovetop: Pour the milk into a medium saucepan and place over medium heat. Add the vanilla bean (pod and seeds) or vanilla extract. Bring the milk to a simmer, then remove from heat.
5. Temper the egg-sugar mixture with 1 cup of hot milk: Scoop out about 1 cup of hot milk (no need to be exact). Slowly pour it into the egg-sugar mixture while whisking. This warms the eggs and prevents them from curdling in the next step.
6. Pour the tempered egg-sugar mixture into the milk: Slowly pour the tempered egg-sugar mixture into the saucepan with the remaining milk.
7. Cook the ice cream base until thickened: Return the saucepan to the stove and place over low heat. Stir the mixture slowly, but constantly, scraping the bottom and sides of the pot. Keep cooking until the base has thickened enough to coat the back of the spatula and registers 170°F with an instant-read thermometer.
8. Strain the ice cream base into the bowl of the ice water bath. Straining will remove the vanilla pod and any bits of egg that may have accidentally curdled.
9. Stir the heavy cream into the ice cream base.
10. Chill completely: Leave the ice cream base over the ice water bath, stirring occasionally, until it's completely chilled. This will take about twenty minutes. Alternatively, cover the bowl with the base and chill in the fridge for three hours or overnight.
11. Churn the ice cream base: Transfer the ice cream base to the bowl of your ice cream machine. Churn until the base has thickened to a consistency somewhere between a very thick milkshake and soft-serve ice cream. In most ice cream makers, this takes about twenty minutes — check the instructions for your particular machine.
12. Freeze the ice cream until solid: Transfer the thickened ice cream to a freezer container. Press a piece of wax paper against the surface of the ice cream to prevent ice crystals from forming and freeze until solid, at least four hours. The ice cream will keep in the freezer for about two weeks before becoming icy.
Notes : You can change vanilla with the other flavour like strawberry, chocolate, coffee and the others.
15.How to Make Milk Tea
Ingridients :
1 cup water
1 teaspoon of your favorite tea leaves
3/4 cup milk Sweetener of your choice
Tools :
Small strainer
Large tea mug
Teaspoon
Small pot
Tea infuser
Directions :
Bring 1 cup of water to boil in a small pot.
Put 1 teaspoon of your favorite tea leaves in a tea diffuser, snap the diffuser shut and put the diffuser in the boiling water.
Brew the tea for 2-5 minutes Remove the tea diffuser.
Add 3/4 cup of milk to the tea.
Return the tea to a boil and remove it immediately to prevent scalding the milk.
Hold a small strainer over a large mug and strain the tea into the mug.
Add the sweetener .
16.How To make Fried Banana
Ingredients:
750 grams banana
200 grams whole wheat flour
1/2 teaspoon turmeric powder
2 tablespoon palm sugar
1 teaspoon salt
450 ml water
125 grams rice flour
Steps:
Cut bananas into square small pieces about 1 centimeter Mix all flour + turmeric powder+ salt + palm sugar + water and stir until mixture
Add banana into flour dough Using a table spoon make spoonfull balls and drop them into the saucepan
Fry for about 4 minutes or until lightly brown and repeat until all done
Notes : You can change rice flour with wheat flour If you don't have rice flour
17.How To Make Lemon Tea
Ingredients:
1 tablespoon Tea Powder·
1 tablespoon Lemon Juice
2 tablespoons Sugar or as needed
2 cups Water
Instructions:
Boil the water
Add the tea powder and let it simmer for about 1,5 minutes
Turn off the flame and add the lemon juice and sugar to it and stir it well until the sugar dissolves completely.
Strain the tea use the strainer
Pour the tea into the glass
Notes : You can add the ice cube if you want to make iced lemon tea
18.How To Make Orange juice
Ingredients:
Oranges sugar
ice cubes
Directions :
First, Rinse the oranges
Second, Peel the oranges and slice them
third, Place the sliced oranges into the blender or grinder
next, add sugar and ice cubes.
next, Grind or blend until they become smooth.
then, Sieve the juice over a mesh strainer.
Collect the juice in a vessel.
last, Pour the collected orange juice into tall glasses and Serve it
19.How to make iced tea
Ingredients :
tea bag or tea leaves
sugar
ice cubes
water
Instructions :
Boil the water pour the water into the glass
Steep tea Strain the tea if you used loose leaves, or remove the tea bags.
Add sugar add the ice cubes Serve and enjoy.
20.How to Make Pie (Strawberry Pie)
Ingredients :
250 ml whipped cream
100 gr butter Strawberry
300 gr oreo
Steps :
Crush the oreo into fine crumbs.
You can use your hands or a food processor Melt the butter.
Mix it with the oreo Press the crumbs evenly on the bottom and sides of a pie pan.
Leave the pan in the fridge for about 10 minutes.
While waiting for the pie crust to set, make the filling.
Heat the whipped cream and coking chocolate.
Pour the mixture inti the pie crust Decorate the pie with sliced strawberry.
Leave it in the fridge for three hours
Notes : You can use kiwi or banana instead of strawberry if you like
1. HOW TO MAKE GADO-GADO (VEGETABLE SALAD WITH PEANUT SAUCE)
INGREDIENTS :
- 2 cup shredded cabbage
- 2 cup 1" cut long beans
- 1 bunch swamp cabbage cut up
- 2 cup beansprouts - a few lettuce leaves
- 1 cucumber, sliced
- 1 cup cooked cubed soya bean cake
- 1 medium size boiled potato cubed
- 1 sliced hard-boiled egg
- 2 tablespoons fried onion shrimp crackers
SAUCE :
- 1 cup fried peanut
- 1 clove garlic
- 1 teaspoon shrimp
- 2 red chillies
- 1 teaspoon brown sugar
- 1/2 teaspoon tamarind
- 1 lemon salt to taste water, depending on desired thickness
UTENSILS :
- pot
- colander
- mortar and pestle
- serving dish
PREPARATION :
1. Boil separately the cabbage, long beans, swamp cabbage and beansprouts than put aside.
2. Pound the fried peanut into a fine powder. Using the mortar and pestle, crush the garlic, shrimp paste, chillies, brown sugar, tamarind into a paste adding a little salt.
3. Mix the peanut and the paste together and add the water to desired thickness.
4. Squeeze the lemon into the sauce.
PRESENTATION :
1. On a serving dish spread the vegetables out. Put the cabbage first, round the edge with lettuce, then put the cucumber slices on top of the lettuce. In the centre put the others vegetables, the soya bean, potato, garnish with the sliced egg.
2. Pour the sauce over all this, and garnish with fried onion and shrimp crackers.
2. HOW TO MAKE PANCAKE
INGREDIENTS :
· - 3 – 4 spoonful of flour
· - 2 eggs · - 1 ½ (250 ml) of milk
· - 1 stick of butter
MATERIALS :
· - 1 mixing bowl
· - 2 table spoons
· - 2 cups
· - 1 small pan
PROCEDURE :
1. Put the flour in the bowl.
2. Put milk in a cup.
3. Make sure it's 250 ml of milk.
4. Put the milk in the bowl.
5. Break the 2 eggs into the bowl.
6. Mix it with a spoon.
7. Heat up the pan and put the butter
8. Put the mix in the pan.
9. Let the pancake mix cook about 5 minutes
10. Flip pancake over when the top is brown.
11. Your pancake its ready to be serve
3. HOW TO MAKE SANDWICH
MATERIALS :
- Two slice of bread
- Cheddar cheese
- Tomato sauce
- Mayonnaise
- Tomatoes
- Lettuce leaves
STEPS :
First, place a slice of bread on the plate.
Second, put the tomato sauce.
Third, add salad, slice tomatoes, cheddar cheese, mayonnaise, tomato sauce.
After that, add lettuce leaves Then, put a slice of bread on the top and Finally, serve it!
4. HOW TO MAKE FRIED RICE
INGREDIENTS :
- a plate of rice
- 1 red chili pepper chopped
- 1 clove garlic chopped fine
- 1 clove chopped onion
- pinch of salt
- 2 tbsp margarine
- 2 tbsp soya sauce
COOKING METHOD :
1. Crush the red pepper, garlic and onion until very fine.
2. Add the salt and saute in margarine over low heat for 2 minutes.
3. Add the rice and soya sauce
4. Stir until well mixed and rice is hot.
PRESENTATION :
1. Serve hot on a plate.
2. Garnish with shredded omelet and sliced cucumber and tomatoes.
5. HOW TO MAKE A PENCIL BOX
What you need:
An empty plastic bottle of water
A sharp cutter
A piece of white of colorful paper
Some glue
Some paint
Steps:
Wash the plastic bottle and make sure it has been clean when you use it Cut the bottle into two halves Wrap the bottle with a piece of colorful paper If you use white paper, use a paint to color it Now, your pencil box is ready to use
6. HOW TO MAKE A CUP OF COFFEE
MATERIALS AND INGEDIENTS :
one spoon of coffee powder
2 spoons of sugar
hot water
a cup
a spoon
PROCEDURE :
Prepare two spoons of sugar,
a cup, hot water, a spoon of coffee powder, a spoon.
Put 2 spoons of sugar and a spoon of coffee powder into the cup.
Pour some hot water into the cup. Stir it gradually and the hot coffee is ready to drink.
7. HOW TO MAKE SPECIAL FRIED NOODLE
Ingredients:
Onions
An egg
Cabbage
Instant noodle
Vegetable oil
Chilli
Garlics
Steps:
First, Slice onions, garlics, chilli, and cabbage
Second, heat pan and put vegetable oil in it
Third, fry the onions and garlics untill yellowish
Fourth, pour water on the pan and wait until boiling
Then, put cabbage into boiling water and then put an egg in it
After that, add noodle, stir slowly for three minutes While noodle is being cooked, put the seasoning in a bowl
Next, take the cooked noodle from the boiling water and drain it Put the cooked noodle and the seasoning into the bowl and mix well
Finally, the special fried rice is ready to serve
8. HOW TO MAKE KOLAK
INGREDIENTS :
500 gr bananas
2 cups thick coconut milk
90 gr brown sugar pinch of salt
2 cups water
STEPS :
First, Peel the bananas and cut them into small circle.
Second, Boil in 2 glass of water for 10 minutes
Third, In other saucepan, simmer the coconut milk with a pinch of salt and the brown sugar, stir and be careful that the coconut milk doesn't quite come to the boil.
After that, when the sugar is dissolved, put in the bananas and continue to simmer for about 10 to 15 minutes, until bananas are cooked.
Finally, it can be served in hot.
9.How to make Opor Grilled Chicken
Ingredients:
1 chicken, cut into 10 sections
1 tablespoon tamarind water which comprises of
1 teaspoon of tamarind and
2 tablespoons of water
1 stalk lemongrass and pounded
2 straight clears out 1 teaspoon of salt
2 cm galangal and pounded
4 bits of lime leaves and toss the bones clears out
2 teaspoons of salt
1/2 teaspoons of cocoa sugar
1/2 teaspoon of turmeric powder
500 ml coconut milk from half coconut
Enough oil Inconspicuous
Seasonings:
6 red onions
3 cloves of garlic
5 bits of red bean stew
1/4 teaspoon cumin
3 toasted pecans
1/2 teaspoon of coriander
1 cm of ginger
Steps:
1. Marinate the chicken with cooking oil, tamarind water, and salt. Let it for 30 minutes.
2. Modified fuel while turning until fragrant and carmelized. Put aside.
3. Saute ground flavors, straight leaves, galangal, lime leaves, and lemongrass until fragrant.
4. Include salt, cocoa sugar, and turmeric powder. Blend well.
5. Pour the coconut milk. Blend well. Cook and blend until bubbling.
6. Include chicken that has been smoldered. Cook and blend often until it consumed and full grown.
7. Opor barbecued chicken is prepared to serve.
10. How to make Strawberry Popcorn
Ingredients:
75 grams of corn popcorn
2 tablespoons of margarine
1/4 teaspoon of salt Taste
Ingredients:
1/4 teaspoon of strawberry glue
200 grams of sugar
100 ml of water
Methodology:
1. Heat the margarine. Enter your corn pop corn and salt in a thick pan. Close and warmth until the corn blossoms by any means. Include the margarine. Blend well. Take and put aside.
2. Cook sugar, strawberry glue, and water. Cook until thick and bushy. Enter the pop corn. Mix until it spread well.
3. Strawberry Flavor popcorn is prepared to serve
11. HOW TO MAKE BROWNIES
Ingredients:
• 150gram of butter.
• 150gram of dark chocolate.
• 300 gram of flour
• 4 eggs.
• 600 gram of regular sugar
• 1 tsp vanilla extract
Steps:
1. Melt the chocolate with the butter.
2. Stir the eggs with the sugar and the vanilla extract.
3. Preheat the oven at low temperature
4. Combine the mixes you made.
5. Add the flour and stir with a wooden spoon.
6. Grease a brownie tin.
7. Add a little flour to cover the tin.
8. Add the brownie dough.
9. Bake for 10-30 minutes.
10. To check the brownies, put a knife in the mix.
The knife must be moist!
11. Eat them 15 minutes after you took them out of the oven.
12.How To Use Camera A digital camera
(DSLR camera or pocket camera or the others camera that you have)
The object (find something that interesting to you like animals, buildings or the others)
Steps : handle the camera and turn on it center the object in the LCD and manage the zoom control untill you get the best view when you are ready to take the picture, hold the shutter speed, and various other calculations.
Then, a light should appear that let you know the camera is set to go. After that, press shutter all the way down.
13.How to make Warm tea
Ingredients:
Warm Water.
Tea Bags Sugar
Steps:
Boil a kettle of water take the glass and pour warm water into it.
Put the tea bags in glass with warm water.
Dowse and pull the tea bags add the sugar to the glass
Stir the water slowly to make the water, the sugar, and the tea mixed.
The hot tea is ready to be enjoyed
14.How To Make Ice Cream (Vanila Ice Cream)
Ingredients :
2/3 cup sugar
1,5 cups heavy cream
4 large egg yolks
1 vanilla bean (split and scraped of seeds),
or 1 teaspoon vanilla extract
1,5 cups whole milk Utensils Spatula
Medium saucepan
Whisk Instant-read thermometer
Measuring cups and spoons
Mixing bowl Ice cream machine
Strainer
Steps :
1. Chill the ice cream bowl, if needed: If your ice cream machine has a bowl that needs to be frozen before churning, put it in the freezer the night before you plan to make ice cream.
2. Prepare an ice bath: Fill a large bowl with some water and ice cubes . Place another, smaller bowl on top of the water, and place a strainer inside. Keep this close by while you make the ice cream base.
3. Whisk the sugar and yolks until pale lemon-yellow colored: If you haven't already done so, separate the yolks from the eggs. Combine the sugar and the yolks in a medium mixing bowl. Whisk until combined.
4. Warm the milk on the stovetop: Pour the milk into a medium saucepan and place over medium heat. Add the vanilla bean (pod and seeds) or vanilla extract. Bring the milk to a simmer, then remove from heat.
5. Temper the egg-sugar mixture with 1 cup of hot milk: Scoop out about 1 cup of hot milk (no need to be exact). Slowly pour it into the egg-sugar mixture while whisking. This warms the eggs and prevents them from curdling in the next step.
6. Pour the tempered egg-sugar mixture into the milk: Slowly pour the tempered egg-sugar mixture into the saucepan with the remaining milk.
7. Cook the ice cream base until thickened: Return the saucepan to the stove and place over low heat. Stir the mixture slowly, but constantly, scraping the bottom and sides of the pot. Keep cooking until the base has thickened enough to coat the back of the spatula and registers 170°F with an instant-read thermometer.
8. Strain the ice cream base into the bowl of the ice water bath. Straining will remove the vanilla pod and any bits of egg that may have accidentally curdled.
9. Stir the heavy cream into the ice cream base.
10. Chill completely: Leave the ice cream base over the ice water bath, stirring occasionally, until it's completely chilled. This will take about twenty minutes. Alternatively, cover the bowl with the base and chill in the fridge for three hours or overnight.
11. Churn the ice cream base: Transfer the ice cream base to the bowl of your ice cream machine. Churn until the base has thickened to a consistency somewhere between a very thick milkshake and soft-serve ice cream. In most ice cream makers, this takes about twenty minutes — check the instructions for your particular machine.
12. Freeze the ice cream until solid: Transfer the thickened ice cream to a freezer container. Press a piece of wax paper against the surface of the ice cream to prevent ice crystals from forming and freeze until solid, at least four hours. The ice cream will keep in the freezer for about two weeks before becoming icy.
Notes : You can change vanilla with the other flavour like strawberry, chocolate, coffee and the others.
15.How to Make Milk Tea
Ingridients :
1 cup water
1 teaspoon of your favorite tea leaves
3/4 cup milk Sweetener of your choice
Tools :
Small strainer
Large tea mug
Teaspoon
Small pot
Tea infuser
Directions :
Bring 1 cup of water to boil in a small pot.
Put 1 teaspoon of your favorite tea leaves in a tea diffuser, snap the diffuser shut and put the diffuser in the boiling water.
Brew the tea for 2-5 minutes Remove the tea diffuser.
Add 3/4 cup of milk to the tea.
Return the tea to a boil and remove it immediately to prevent scalding the milk.
Hold a small strainer over a large mug and strain the tea into the mug.
Add the sweetener .
16.How To make Fried Banana
Ingredients:
750 grams banana
200 grams whole wheat flour
1/2 teaspoon turmeric powder
2 tablespoon palm sugar
1 teaspoon salt
450 ml water
125 grams rice flour
Steps:
Cut bananas into square small pieces about 1 centimeter Mix all flour + turmeric powder+ salt + palm sugar + water and stir until mixture
Add banana into flour dough Using a table spoon make spoonfull balls and drop them into the saucepan
Fry for about 4 minutes or until lightly brown and repeat until all done
Notes : You can change rice flour with wheat flour If you don't have rice flour
17.How To Make Lemon Tea
Ingredients:
1 tablespoon Tea Powder·
1 tablespoon Lemon Juice
2 tablespoons Sugar or as needed
2 cups Water
Instructions:
Boil the water
Add the tea powder and let it simmer for about 1,5 minutes
Turn off the flame and add the lemon juice and sugar to it and stir it well until the sugar dissolves completely.
Strain the tea use the strainer
Pour the tea into the glass
Notes : You can add the ice cube if you want to make iced lemon tea
18.How To Make Orange juice
Ingredients:
Oranges sugar
ice cubes
Directions :
First, Rinse the oranges
Second, Peel the oranges and slice them
third, Place the sliced oranges into the blender or grinder
next, add sugar and ice cubes.
next, Grind or blend until they become smooth.
then, Sieve the juice over a mesh strainer.
Collect the juice in a vessel.
last, Pour the collected orange juice into tall glasses and Serve it
19.How to make iced tea
Ingredients :
tea bag or tea leaves
sugar
ice cubes
water
Instructions :
Boil the water pour the water into the glass
Steep tea Strain the tea if you used loose leaves, or remove the tea bags.
Add sugar add the ice cubes Serve and enjoy.
20.How to Make Pie (Strawberry Pie)
Ingredients :
250 ml whipped cream
100 gr butter Strawberry
300 gr oreo
Steps :
Crush the oreo into fine crumbs.
You can use your hands or a food processor Melt the butter.
Mix it with the oreo Press the crumbs evenly on the bottom and sides of a pie pan.
Leave the pan in the fridge for about 10 minutes.
While waiting for the pie crust to set, make the filling.
Heat the whipped cream and coking chocolate.
Pour the mixture inti the pie crust Decorate the pie with sliced strawberry.
Leave it in the fridge for three hours
Notes : You can use kiwi or banana instead of strawberry if you like
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